Lunch Duo Special choose two:

  • HalfSandwich: Panino Rustica, BLT , Mediterranean
  • Cup of Soup du jour
  • Petit Salads: Caesar salad or Mixed Greens Salad
    • Small Plates + Starters (Lunch - Take Out)

    • Soup Du Jour

      chef’s daily creation. (cup / bowl)

    • Bruschetta

      Roma tomato, fresh basil, olive oil
      (V, VGT)

    • Sweet Potato Fries

      Honey Mustard

    • Zuppa di Cozze

      Mussels sautéed with white wine

    • Calamari Fritti

      Spicy aioli , lemons

    • Sandwiches (Lunch - Take Out)

      Substitute Fries with a Cup of Soup or Sweet Potato Fries

    • Panino Rustica

      Roasted chicken, mozzarella¸ roasted peppers, balsamic

    • Bistro Burger*

      Baby Swiss, Roma tomato, pickled red onion, aioli, brioche + applewood smoked bacon + fried farm egg.

    • Mediterranean Panino

      Foraged mushrooms, roasted peppers, fresh mozzarella.
      (MV, VGT)

    • Blackened Tuna*

      Baby greens, tomato, spicy aioli, ciabbatta

    • B.L.T.

      Apple wood smoked bacon, baby greens, tomato, crusty bread

    • Pasta + Etc (Lunch - Take Out)

      Add a cup of Soup or Petit Salad to any pasta

    • Kale & Mushroom Quinoa

      Kale, shitake mushrooms, confit tomatoes + roasted chicken + shrimp + *ahi tuna
      (V, VGT, GF)

    • Penne alla Vodka

      Tomato cream sauce, Roma tomatoes, touch of vodka + primavera  + roasted chicken + shrimp

    • Linguini Bolognese

      Meat ragu, shitake mushrooms

    • Chicken Limone

      Chicken cutlet, citrus pan sauce accompanied with vegetable of the day and choice of one side: petit salad or fries.

    • Main Salads (Lunch - Take out)

      Add extras to your Entrée Salad: + roasted chicken + *ahi tuna + shrimp Add a cup of Soup to any entrée salad

    • Kale & Valencia Orange

      Quinoa, pickled red onions, pumpkin seed vinaigrette
      (V, VGT, GF)

    • Niçoise

      Baby greens, marinated tomatoes, olives, hardboiled egg
      (MV, VGT, GF)

    • Bistro

      Spiced pecans, sun dried cranberries, gorgonzola cheese, pickled red onion, balsamic vinaigrette
      (MV, VGT, GF)