Late Night Bar & Patio

*This is a sample of our Late Night Bar & Patio menu, prices and offerings subject to change.

    • Hand-crafted Cocktails

    • Seasonal

      • Pomegranate Bourbon
        Pama • bourbon • cane sugar • soda
      • Cucumber Gin Fizz
        Gin • muddled cucumber • mint • lime • soda
      • Raspberry Sunset
        Titos vodka • raspberry liqueur • citrus • muddled berries

    • Sparkling

      • Kir Royale
        Champagne • Chambord •citrus twist
      • Guava Bellini
        Prosecco • guava nectar • vodka

    • Main Stay

      • Mojito
        Rum •muddled mint • cane sugar •lime • soda
      • Crafted Sangria
        Red or white wine • citrus vodka • macerated fruits
      • Pom Martini
        Citrus Smirnoff • Pama liqueur • lemon

    • Cocktails

    • Guava Bellini

      Prosecco + Guava Nectar + Vodka.

    • Mojito

      Rum + Mint + Cane Sugar + Fresh Lime.

    • Pom Martini

      Pomegranate Liqueur + Citrus Smirnoff + Lemon.

    • Gimlet

      Gin + Fresh Lime.

    • Q ba Libre

      Don Q rum + Pepsi + Lime.

    • Kir Royale

      Champagne + Chambord.

    • Hand Crafted Sangria

      Red or White Wine + Citrus vodka + Fresh Fruits.

    • Bottled Water

    • San Pellegrino Sparkling

      (750mL)

    • Starters

    • Gambas Al Ajillo

      Shrimp, shaved garlic, olive oil, smoked paprika

    • Salumi Board

      Xoppa, soppresatta fresh mozzarella, confit tomato, grilled crostini

    • Calamari Fritti

      Spicy aioli, lemons

    • Duo Bruschetta

      Roma tomato, fresh basil, roasted peppers, olive oil

    • Snacks

      • Chicken Croquettes
      • Citrus Marinated Olives
      • Spiced Nuts
      • Market Fish Empanadas

    • Sandwiches + Etc

      All sandwiches include house cut fries. Add a cup of soup or petite salad to any entrée

    • Bistro Burger

      Baby Swiss, tomato, pickled red onion, aioli, brioche

    • Panino Rustica

      Roasted chicken, mozzarella, roasted peppers, balsamic

    • Blackened Tuna

      Baby greens, tomato, spicy aioli, ciabatta

    • Moules Frites

      Mussels, white wine, tomato, house cut fries, aioli

Please inform our staff of any special dietary requirements.
V: Vegan, VGT: Vegetarian, GF: Gluten Free, M: Modified per request

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs can increase your risk of food borne illness. BYO food and beverage is not permitted in the restaurant without prior consent of the management. Corkage fee is $10. Cake cutting fee is $2. per person for any cake brought in from an outside approved vendor and certified commercial bakery.

An 18% gratuity may be applied to parties of 5 or more.